Spare and elegant, this husband-wife collaboration has carved out a substantial niche for itself. Specializing in Italian and French cuisine, the restaurant makes good use of local, organic ingredients, and the well-considered flavors reflect the quality. Among the options you'll find are grilled rack of lamb, sauteed halibut, braised rabbit, and filled pastas. Fresh seafood, whether it's salmon carpaccio or grilled scallops, is consistently well-prepared, and desserts, whether they're simple fruit sorbets or more elaborate offerings with cream and chocolate, are beautifully executed as well. Adjacent to the restaurant is the Castagna Cafe. They offer similar bistro-style food in a more casual atmosphere, from 5pm daily.

<i><b>Dining Room</b></i>&nbsp;&nbsp;Wed-Thu 5:30pm-10pm; Fri-Sat 5:30pm-11pm <i><b>Café</b></i>&nbsp;&nbsp;Sun-Mon 5pm; Tue-Sat 11:30pm-2pm, 5pm

Visa,Master Card,Discover,American Express

Back to City Home Page