A rich backdrop of deeply-hued walls and classical mouldings gives this restaurant an ancient Roman ambience. As evidenced by the crowds, it's a desirable place to go, and the food more than supports the enthusiasm. Fantastic Italian cuisine is the draw, especially perfectly-cooked pastas of all profiles. Flavorful ingredients add zest to penne and linguine, and you'll have a true sense of authenticity when you sample fruity olive oils, crisp greens, earthy mushrooms, and the lush accent of cream and pungent cheeses. If you're with a group, the chef offers three pastas served family-style so everyone can sample several varieties. Italian wines and decadent desserts add an extra note of pleasure.

Sun-Thu 5pm-9pm; Fri-Sat 5pm-10pm

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